Zoekresultaten - 594 results

Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.

Quarpong; Tandoh, Akua; Silver Nanema; Charles Agyemang; Francis Zotor; Matilda E Laar; Kobby Mensah; Dennis Laryea; Gershim Asiki; Michelle Holdsworth; Amos Laar Source: Front Public Health, Volume 10 (2022) ...

Healthy Data, an online citizen consultation about health data reuse – intermediate report

Sciensano, Brussels, Belgium, p.31 (2022) Keywords: Data Space Health data Health Data Space HP-JA2020-1 Joint Action TEHDAS Abstract: Introduction The present report is an overview of participants’ opinions ...

Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues

gardening to improve productivity and pest control. Pesticide residues could be persistent in vegetables and generate a potential health hazard for consumers. This study has been carried out in Tunisia to ...

Unravelling data for rapid evidence-based response to COVID-19: a summary of the unCoVer protocol

patients with COVID-19 by health systems across Europe and elsewhere. unCoVer aims to exploit the full potential of this information to rapidly address clinical and epidemiological research questions arising ...

Redesign and Validation of a Real-Time RT-PCR to Improve Surveillance for Avian Influenza Viruses of the H9 Subtype.

Chain Reaction Abstract: Avian influenza viruses of the H9 subtype cause significant losses to poultry production in endemic regions of Asia, Africa and the Middle East and pose a risk to human health ...

Validity of air pollution annoyance to assess long-term exposure to air pollution in Belgium

Clercq Source: European Journal of Public Health, Volume 30, Issue Supplement_5 (2020) Abstract: Background In environmental epidemiology, air pollution exposure is often estimated at the population level. ...

The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement.

a food labelling system and training for persons involved in nutrition in schools. CONCLUSIONS: The Polish healthy food environment has been assessed as very weak or weak in most aspects. The ...

The healthiness of New Zealand school food environments: a national survey.

Publication Type: Peer reviewed scientific article Authors: Erica D'Souza; Stefanie Vandevijvere; Swinburn, Boyd Source: Aust N Z J Public Health, Volume 46, Issue 3 (2022) Keywords: ...

Capacity building in European health information systems: the InfAct peer assessment methodology.

capacity building Communication Europe Health Information Systems Humans peer group Abstract: BACKGROUND: A Health Information System (HIS) assessment is an evaluation of the functioning of the main elements ...

Ultrastable Silver Nanoparticles for Rapid Serology Detection of Anti-SARS-CoV-2 Immunoglobulins G.

nanoparticles, our AgNP-based system constitutes a clear step forward, as the limit of detection for Anti- SARS-CoV-2 IgG was reduced by 1 order of magnitude and similar signals were observed with 10 times fewer ...

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