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Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making.

Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript ...

Bluetongue Virus Infections in Cattle Herds of Manabí Province of Ecuador

Silvia Pachacama; Jorge Espinoza; Hipatia Delgado; Maritza Barrera Source: Pathogens, Volume 10, Issue 11 (2021) Keywords: Bluetongue BTV Cattle competitive ELISA Ecuador Manabí PCR Abstract: Bluetongue ...

Development and evaluation of a core genome multilocus sequence typing scheme for Paenibacillus larvae, the deadly American foulbrood pathogen of honeybees

Publication Type: Peer reviewed scientific article Authors: Bertolotti, Alicia C.; Forsgren, Eva; Schäfer, Marc O.; EuroPLarva Consortium; Sircoulomb, Fabrice; Gaïani, Nicolas; Ribière‐Chabert, Magali; Paris, Laurianne; Lucas, Pierrick; de Boisséson, Clai ...

Coxiella burnetii Shedding in Milk and Molecular Typing of Strains Infecting Dairy Cows in Greece

Aikaterini Papapostolou; Nektarios D. Giadinis; Nikolaos Panousis; Marcella Mori Source: Pathogens, Volume 10, Issue 3 (2021) Health Topics:  Fièvre Q Q-koorts Q fever One Health One Health Service:  ...

Recognition by Dendritic Cells Negatively Regulates Allergic Lung Inflammation through a TLR2/MyD88 Pathway.

C-Type Lung mice Mice, Inbred C57BL Myeloid Differentiation Factor 88 Pulmonary Eosinophilia Signal Transduction Th2 Cells Toll-Like Receptor 2 Abstract: is an opportunistic fungal pathogen responsible for ...

Scientific Opinion on the assessment of the control measures of the category A diseases of Animal Health Law: Highly Pathogenic Avian Influenza

this opinion covering the assessment of control measuresfor Highly Pathogenic Avian Influenza (HPAI). In this opinion, EFSA and the AHAW Panel of expertsreview the effectiveness of: (i) clinical and ...

Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making

consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions:  DOI:  ...

Staphylococcal enterotoxin gene cluster: prediction of enterotoxin (SEG and SEI) production and of the source of food poisoning based on Saβ typing.

Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions:  DOI:  https://doi.org/10.1128/AEM.02662-20 File:  Version:  Published ...

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