Zoekresultaten - 208 results
The nature of food promotions over one year in circulars from leading Belgian supermarket chains
https://archpublichealth.biomedcentral.com/articles/10.1186/s13690-021-00591-7 File: Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors
countries the same leading quick-service restaurants were identified, while this was not the case for supermarkets. Conclusions: This study forms an important basis to understand key aspects of market ...
METROFOOD-RI: Pilot services with physical, remote and virtual access
Publication Type: Peer reviewed scientific article Authors: Karine Vandermeiren; Subhalakshmi Sharma; Nastasia Belc; Jan Mast; Agnes Matuszczak; karl Presser; Eveline Verleysen; Claudia Zoani; Joris ...
Identifying Belgian protein consumption typologies by means of clustering and classification to move towards personalized advices for sustainable and nutritious food choices
https://doi.org/10.1016/j.appet.2021.105583 File: Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
The Cost of Diets According to Nutritional Quality and Sociodemographic Characteristics: A Population-Based Assessment in Belgium
Score: T1 = US $6.29 [US $0.10]; €5.60 [€0.09] vs T3 = US $6.78 [US $0.11]; €6.03 [€0.10]; Healthy Diet Indicator: T1 = US $6.09 [US $0.10]; €5.42 [€0.09] vs T3 = US $7.13 [US $0.11]; €6.34 [€0.10]). Both ...
Organisation of Multi-Mycotoxin Proficiency Tests: Evaluation of the Performances of the Laboratories Using the Triple A Rating Approach
Publication Type: Peer reviewed scientific article Authors: Emmanuel Tangni; Bart Huybrechts; Julien Masquelier; Els Van Hoeck Source: Toxins, Volume 13, Issue 9 (2021) Keywords: Cereals Mycotoxins ...
Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate
Publication Type: Peer reviewed scientific article Authors: Jiajia Meng; Guo, Wenbo; Zhao, Zhihui; Zhang, Zhiqi; Dongxia Nie; Emmanuel Tangni; Han, Zheng Source: Toxins, Volume 13, Issue 9 (2021) ...
Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
Grasl‐Kraupp; Christer Hogstrand; Kevin James Chipman; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather ...
Consumer and food product determinants of food wasting: A case study on chicken meat
Publication Type: Peer reviewed scientific article Authors: Margot Cooreman-Algoed; Fien Minnens; Lieselot Boone; Kyara Botterman; Sue Ellen Taelman; Wim Verbeke; Brecht Devleesschauwer; Yung Hung; ...
Mineral oil risk assessment: Knowledge gaps and roadmap. Outcome of a multi-stakeholders workshop
https://doi.org/10.1016/j.tifs.2021.03.021 File: Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...