Zoekresultaten - 198 results
be.Prepared to increase Belgian integration of health data as a way of strengthening preparedness for infectious diseases
Publication Type: Scientific poster, presentation or proceeding Authors: Heleen Masset; Amber Van Laer; Michael Kelchtermans; Kato Millis; Ann-Stephan Gori; Raf Winand; Sigrid C.J. De Keersmaecker; Nancy Roosens; Philippe Herman; Ruben Brondeel; Koen Blot ...
Knowledge, perceptions and practices related to mosquitoes and mosquito-borne viruses: survey in Belgium, 2022
pictures of insects. Participants perceived the severity of MBV s as high (mean score 6.0/7.0), but their susceptibility to MBV s and mosquitoes lower (4.3/7.0). Participants were most motivated to take ...
Urine concentrations of Arsenic and its species in adolescents from Wallonia (Belgium).
Corine; Karlien Cheyns Source: ISEAC 41, ISEAC, Amsterdam, The Netherlands (2023) Keywords: Arsenic speciation biomonitoring urine Abstract: In the present study, we assessed urine concentrations of As and ...
The overweight epidemic increasingly hits children of lower educated parents in Belgium
include children aged 2-17 years. The highest educational level among parents is used as a proxy for SES and is dichotomized into lower (at most a higher secondary degree versus high (higher education). ...
Belgian general practitioners’ perception and use of physical activity on prescription
PAP as a prevention intervention. In Belgium, overall 94,1% of citizens have a referring General Practitioner (GP) or are affiliated with a general practice. There is no national policy on PAP, only ...
Development of novel analytical methods to trace small micro- and nanoplastics in food matrices
of convenient food or usage of single-use items. As a direct consequence, the production of plastics is globally increasing, as well as their release into the environment, threatening wildlife and ...
Dietary exposure of Sorbates (E 200 – 202) and Benzoates (E 210 – 213) for the Belgian population
additives (FA s). They act as bacteriostatic and fungistatic, and they ensure product quality. Also, they contribute to reducing food waste by extending the shelf-life of perishable items. However, Regulation ...
BSFM 2023- L. monocytogenes in Plant-Based Foods: insights from of a recent foodborne outbreak linked to vegan alternative to cheese
indicating it as the source of contamination. A third isolate was obtained by analysing a different product of vegan alternative to cheese from the same brand, suggesting a potential contamination in the ...
Strain-level characterization without culture enrichment? Easing and accelerating outbreak investigation using shotgun metagenomics facilitated with nanopore adaptive sampling
strands to be sequenced preferably. The combination of metagenomics and adaptive sampling could allow to circumvent the isolation but also the enrichment of the food sample. Materials and Methods As ...
Multidimensional chromatographic fingerprinting combined with chemometrics for the identification of regulated plants in suspicious plant food supplements
especially in the western world, is observed. High consumer demands increased the vulnerability of these products to malpractices such as adulteration and fraud, which further led to opening up various illicit ...