Zoekresultaten - 186 results
The Africa Food Environment Research Network (FERN): from concept to practice.
empirical research, as well as the tools and capacity of those who conduct it. High quality and context-relevant research supports the development and implementation of policies that create healthy ...
The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.
Aged Belgium Food Deserts Food Supply Humans Residence Characteristics Wetlands Abstract: Food deserts and swamps have previously been mostly studied in Anglo-Saxon countries such as the USA and Great ...
Development of a reliable UHPLC-MS/MS method for simultaneous determination of zearalenone and zearalenone-14-glucoside in various feed products
in water as the loading solution, 50% methanol in water as the washing solvent, and 5 ml of methanol as the elution solvent yielded the optimal purification efficiencies. The established method was ...
PT-2022-NRL-TE-FASFC “Determination of As, Asi, Cd, Pb and Hg in unrefined salts”
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Gregoire Rondelet; Karlien Cheyns Source: p.26 (2022) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –ve ...
Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.
between market concentration and diversity, as indicators of market structure, and the healthiness of food and beverage sales across Europe. DESIGN: Market share data per country were used to calculate ...
Estimating national and subnational nutrient intake distributions of global diets
for as many nutrients and population subgroups as possible, use these distributions to estimate nutrient intake inadequacy, compare these distributions and evaluate the implications of their shapes on ...
Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox.
QPPR predictions, it was shown that the third quartile (75th percentile) derived from probabilistic calculations can be used as a conservative value in the prediction of chemical concentration in food, ...
Knowledge, attitude, and practices of the community and meat industry workers towards Taenia saginata taeniosis and bovine cysticercosis in and around Jimma and Ambo towns of Ethiopia
taeniosis/cysticercosis, raw meat consumption, latrine usage, and taeniosis treatment practices. Mixed effect (generalized) linear models were used to assess the association of self-reported taeniosis as well as the KAP ...
Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra Region, Ghana.
Greater Accra Region of Ghana. METHODS: All modern retail outlets located in six districts of Greater Accra were eligible. Those < 200 m of floor area and with permanent structures were categorized as ...
Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.
an abundance of unhealthy food advertisements around primary and junior high schools in the Greater Accra Region. Policy actions such as restricting the promotion of unhealthy foods in children’s ...