Zoekresultaten - 75 results
Bifidobacteria as indicators of faecal contamination along a sheep meat production chain26
Escherichia coli Faculty Feces food Food Inspection Food Microbiology Food-Processing Industry gene genetics Humans Hygiene identification im Impact improve Indicator Indicators IS isolation & purification ...
Hygiene indicator microorganisms for selected pathogens on beef, pork, and poultry meats in Belgium25
e Enterobacteriaceae Escherichia coli Establish food Food Chain Food Contamination Food Handling Food Microbiology general Humans Hygiene im Indicator Indicators IS isolation & purification journal Laboratories Meat ...
Mechanisms of erythromycin resistance of Campylobacter spp. isolated from food, animals and humans3116034017
Resistance,Bacterial Drug Resistance,Multiple,Bacterial drugs Erythromycin Faculty food Food Microbiology gene genetics Human Humans im IS journal LEVEL low level Macrolides mechanism mechanisms Microbial Sensitivity ...
Quantification of gene expression of Listeria monocytogenes by real-time reverse transcription PCR: optimization, evaluation and pitfalls36791
Flemish food Food Microbiology gene Gene Expression Gene Expression Profiling general genetics growth Humans i im Institute IS isolation & purification IT journal LEVEL levels Listeria Listeria ...
A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium28
European Evolution Follow food Food Chain Food Contamination Food Inspection Food Microbiology Food-Processing Industry future Humans im implementation intervention IS isolation & purification IT journal ...
Identification of lactobacilli isolated from the cloaca and vagina of laying hens and characterization for potential use as probiotics to control Salmonella Enteritidis36790
classification Cloaca Control data diversity Female Flemish food Genetic Group growth growth & development identification im Impact in vivo INFECTION Institute IS isolation & purification journal ...
Survival and stress induced expression of groEL and rpoD of Campylobacter jejuni from different growth phases36763
Consumer Product Safety differences disease drug effects effect environment expression Faculty Fluorescence food Food Microbiology gene Gene Expression Gene Expression Regulation,Bacterial Genes genetics ...
Quantitative risk assessment of Campylobacter spp. in poultry based meat preparations as one of the factors to support the development of risk-based microbiological criteria in Belgium36769
Food Microbiology growth & development Humans im Impact Industries Industry INFORMATION IS isolation & purification IT journal KNOWLEDGE Laboratories LEVEL limitation means Meat Meat Products ...
Prevalence of enterohaemorrhagic Escherichia coli from serotype O157 and other attaching and effacing Escherichia coli on bovine carcasses in Algeria30
a Abattoirs agar aims Algeria an Animals article AS at Bacterial Adhesion Belgium Cattle Colony Count,Microbial consumer e EHEC Escherichia coli Escherichia coli O157 Faculty Feces food Food Microbiology ...
Differential inlA and inlB expression and interaction with human intestinal and liver cells by Listeria monocytogenes strains of different origins36774
classification Clinical differences Dna DNA Primers DNA,Bacterial expression food Food Safety gene Genes genetics Human Humans im Immune Evasion Institute interaction Interleukin-8 Intestinal Mucosa IS isolation ...