Zoekresultaten - 12 results

Estimating national and subnational nutrient intake distributions of global diets

BACKGROUND: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they ...

Listeria monocytogenes isolates from Cornu aspersum snails: Whole genome-based characterization and host-pathogen interactions in a snail infection model.

sequencing Abstract: Even though Listeria monocytogenes is an extensive-studied foodborne pathogen, genome analysis of isolates from snails that may represent a reservoir of L. monocytogenes are still scarce. ...

Consumer and food product determinants of food wasting: A case study on chicken meat

Jo Dewulf Source: Sustainability, Volume 13, Issue 13 (2021) Keywords: Chicken meat Consumer behaviour Food waste Packaging Poultry sustainability Abstract: Food wastage is an environmental concern ...

Assessing the receptor-mediated activity of PAHs using AhR-, ERα- and PPARγ- CALUX bioassays

reported to have carcinogenic and/or mutagenic properties, another possible negative health impact is their endocrine disrupting potential. Therefore, the aim of this study was to determine both the ...

Improving Burden of Disease and Source Attribution Estimates

quantify the burden of foodborne disease, but there is still much work to be done. While burden estimates are crucial to raising awareness of foodborne diseases, estimating their public health impact, and ...

Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.

is that the results are better interpretable compared with nutrients or complex dietary patterns. Such results are also easier to transfer into recommendations on primary prevention of non-communicable ...

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.

substitution if the consumption of large predatory fish is low and at least half is fatty fish. Health Topics:  Food consumption and food safety Health and disease monitoring Consommation et sécurité ...

zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.

populations, or for an individual, is frequently estimated in terms of one of a number of Health Adjusted Life Years (HALY s). The Disability Adjusted Life Year (DALY) is a widely accepted HALY metric and is ...

Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?

A, D, E, and K intake was minor, except in toddlers. National fortification strategies should be investigated as an alternative or additional strategy to prevent vitamin D and A deficiency. There is ...

The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls

the usual dietary intake of foods in a population generally ignore the additional information on the never-consumers. The objective of this study is to determine the added value of Food Frequency ...

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