Zoekresultaten - 3 results

Introduction of WGS in food microbiology: advantages and challenges

Publication Type: Scientific poster, presentation or proceeding Authors: Bavo Verhaegen; N Botteldoorn; Vera Cantaert; de Zutter, Lieven; Véronique Delcenserie; Annemie Geeraerd; Mahillon, Jacques; ...

Intoxications alimentaires en Belgique en 2016

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Sarah Denayer; Laurence Delbrassinne; Bavo Verhaegen; N Botteldoorn Source: WIV-ISP, Bruxelles, Belgique, ...

Voedselvergiftigingen in België en Vlaanderen in 2016

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Sarah Denayer; Laurence Delbrassinne; Bavo Verhaegen; N Botteldoorn Source: WIV-ISP, Brussel, België, p.37 ...

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