Zoekresultaten - 1 result

Update of the risk assessment of nickel in food and drinking water

1.3 mg Ni/kg body weight (bw) per day was selected as the reference point for the establishment of a tolerable daily intake (TDI) of 13 μg/kg bw. Eczematous flare‐up reactions in the skin elicited in ...

QR code

QR code for this page URL