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Zoekresultaten - 4 results
Introduction of WGS in food microbiology: advantages and challenges
Publication Type: Scientific poster, presentation or proceeding Authors: Bavo Verhaegen; N Botteldoorn; Vera Cantaert; de Zutter, Lieven; Véronique Delcenserie; Annemie Geeraerd; Mahillon, Jacques; Marcella Mori; Pochet, Brigitte; Nancy Roosens; Koenraad ...
Taenia solium Cysticercosis/Taeniosis in Europe and Central Asia
FOS Classification: 3.03 Health sciences ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2018
DOI: http://x File: Version: Published Full text access: Public Access Full text language: French Category: E11 FOS Classification: 1.6 Biological sciences ...
Burden and Risk Assessment of Foodborne Disease
Classification: 3.03 Health sciences ...