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Zoekresultaten - 4 results
METROFOOD-RI: Pilot services with physical, remote and virtual access
language: English Category: A1 FOS Classification: 3.03 Health sciences ...
Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods.
A1 FOS Classification: 4.05 Other agricultural science ...
Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union
Category: B2 FOS Classification: 1.4 Chemical sciences ...
Physical Characterization of Nanomaterials in Dispersion by Transmission Electron Microscopy in a Regulatory Framework
https://www.springerprofessional.de/physical-characterization-of-nanomaterials-i… Version: Published Full text access: Public Access Full text language: English Category: B2 FOS Classification: 2.11 Other engineering and technologies 1.4 Chemical sciences ...