Zoekresultaten - 210 results
Food consumption survey 2022-2023: Evaluation of macro- and micronutrient intake in the Belgian population
Depending on the nutrient, the proportion of the population adhering to the dietary reference values is calculated using average requirements, dietary intake ranges, adequate intake levels, population ...
Advancing automated identification of airborne fungal spores: guidelines for cultivation and reference dataset creationAbstract
addressed. Simple classification models were developed, achieving varying accuracies on different monitors. The Plair Rapid-E+ demonstrated accuracies ranging from 83.4% to 95.1% (macro average F1-score 0.61), ...
Advancing automated identification of airborne fungal spores: Guidelines for cultivation and reference dataset creation
developed, achieving varying accuracies on different monitors. The Plair Rapid-E+ demonstrated accuracies ranging from 83.4% to 95.1% (macro average F1-score 0.61), with better recognition for Cladosporium ...
Incorporating Patient-Reported Outcome Measures and Patient-Reported Experience Measures in Addiction Treatment Services in Belgium: Naturalistic, Longitudinal, Multicenter Cohort Study.
revealed that completers were significantly older, had a higher level of education, were more likely to live alone, and were more likely to have a mother born in Belgium. They also had higher average scores ...
The GEN-ERA toolbox: unified and reproducible workflows for research in microbial genomics
contamination estimation, to tree reconstruction. It also offers workflows for average nucleotide identity comparisons and metabolic modeling. Technical details: Nextflow workflows are launched by a single ...
Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.
aureus strains grown under mimicked food stressing conditions. From the mutation rate, we set a cut-off of 28 SNP s considering 30 days as evolution time based on the average shelf-life of foods ...
Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study
using published coding frameworks. RESULTS: Advertisements (n=117) on the 12 non-food websites were largely presented as editorial content. Food companies posted twice weekly on average on social media ...
Modelling the cost differential between current and healthy diets according to household education level in Belgium.
isocaloric healthy and current diets. For the reference household, the average daily diet cost was 20.1€ (95% CI: 19.9-20.4) for current diets, 20.9€ (95% CI: 20.6-21.2) for healthy isocaloric diets (+3.9% vs. ...
Be.well.pro survey to measure work-related mental well-being of professionals from the healthcare and welfare sector
would stay within the sector but with a different organization. Moreover, the average reported risk of burnout was 2.2 (1-5 scale), indicating the continued strain on the healthcare workforce in the ...
Characterization of functional nanoparticles applied in face masks by STEM-EDX
embedded within the fibres, and some are also present on the edge of fibres. A preliminary quantitative analysis of TiO2 in selected samples, reveals an average aggregate/agglomerate size of 186 nm and an ...