Zoekresultaten - 2 results

Modelling aluminium leaching into food from different foodware materials with multi-level factorial design of experiments.

intake from food contact materials during food processing are utensils made of Al and ceramic ware. Manuscript versions:  DOI:  https://doi.org/10.1080/19440049.2012.688068 File:  Version:  Published Full ...

Migration of 18 trace elements from ceramic food contact material: influence of pigment, pH, nature of acid and temperature.

Acids Ceramics food Hydrogen-Ion Concentration Spectrum Analysis Temperature Trace Elements Abstract: The effect of pH, nature of acid and temperature on trace element migration from ceramic ware treated ...

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