Zoekresultaten - 5 results
Antimicrobial resistance in ESBL and indicator E.coli, Campylobacter spp., Salmonella spp., methicillin-resistant Staphylococcus aureus (MRSA) and Enterococcus faecalis and faecium isolated from food and food-producing animals (primary production) in 2022
levels except for an increased resistance to erythromycin and a first detection of low chloramphenicol resistance. In 2022, 20% of the isolates were resistant to the macrolide erythromycin compared to 9% ...
Dietary exposure to pyrrolizidine alkaloids in young children and adults from the Belgian population (PASFOOD)
methods was required to detect the presence of PA s at ppb or even ppt levels. Analytical methods based on analytes extraction and SPE purification, followed by UPLC separation and MS / MS detection were ...
Validation of a new ELISA method for in vitro potency testing of hepatitis A vaccines
HealthCare (EDQM) Council of Europe, Volume December 2013, Number 92, Strasbourg, France, p.29 (2013) Keywords: 2012 a an antibodies Antibody AS batch release Comparison Control Correlation detection Europe ...
Scientific opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed
3335, Parma, p.81 (2013) Accession Number: NA Keywords: Absence adverse effects Aflatoxins ALL an Animal Animals approach approaches assessment cells contaminant contaminants data detection dietary ...
Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)
development of efficient analytical methods was required to detect and quantify PA s/ PANO s in a large range of food items. Efficient analytical methods enabling accurate quantification of (very) low PA s/ ...