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Zoekresultaten - 202 results
Simultaneous determination of parabens, bisphenols and alkylphenols in human placenta by ultra-high performance liquid chromatography- tandem mass spectrometry
Publication Type: Peer reviewed scientific article Authors: Ilse Van Overmeire; K. Vrijens; Nawrot, T.; An Van Nieuwenhuyse; Joris Van Loco; Tim Reyns Source: Journal of Chromatography B, Volume ...
Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market
Publication Type: Peer reviewed scientific article Authors: J.F. Picron; Mélanie Herman; Els Van Hoeck; Séverine Goscinny Source: Environmental Science and Pollution Research, Issue ICEPRAR 2018 ...
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
Voet Source: Food Chem Toxicol, Volume 126, Number 96 (2019) Keywords: Disability-Adjusted Life Years Food-based dietary guidelines health impact Risk-Benefit Assessment (RBA) Substitution Usual intake ...
Development of a QuEChERS-Based UHPLC-MS/MS Method for Simultaneous Determination of Six Alternaria Toxins in Grapes
Han, Zheng Source: Toxins, Volume 11, Issue 2, Number 100 (2019) Keywords: Alternaria toxins Grape modified QuEChERS UHPLC-MS/MS Abstract: A simple and reliable analytical method for the simultaneous ...
Profiling of the beneficial and potentially harmful components of Trichodesma indicum seed and seed oil obtained by ultrasound-assisted extraction
Publication Type: Peer reviewed scientific article Authors: P. Górnaś; J.F. Picron; I. Perkons; I. Mišina; M. Rudzińska; N. Sobieszczańska; S. Chakradhari; K.S. Patel Source: Journal of the American ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines
Publication Type: Peer reviewed scientific article Authors: Sarah Bel; Karin De Ridder; Thérésa Lebacq; Cloë Ost; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau Source: Archives of Public ...
Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium
Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Karin De Ridder; Thibault Fiolet; Sarah Bel; Jean Tafforeau Source: European Journal of Nutrition, Volume 58, Issue ...
Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium
Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Karin De Ridder; Thibault Fiolet; Sarah Bel; Jean Tafforeau Source: European Journal of Nutrition, Volume 58, Issue ...
Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries
Brecht Devleesschauwer Source: European Journal of Epidemiology, Volume 34, Issue 8 (2019) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014)
Publication Type: Peer reviewed scientific article Authors: Lucille Desbouys; Karin De Ridder; Manon Rouche; Katia Castetbon Source: Nutrients, Volume 11, Issue 7 (2019) Health Topics: Food ...