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Zoekresultaten - 6 results
Scientific opinion on Malachite green in food
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Christiane Vleminckx Source: EFSA Journal, Volume 14, Issue 7, Number (80 pp), ...
Scientific Statement on Presence of microplastics and nanoplastics in food, with particular focus on seafood
or occurrence data in food are available for nanoplastics. Microplastics can contain on average 4% of additives and the plastics can adsorb contaminants. Both additives and contaminants can be of ...
Scientific Opinion on the Risks for human health related to the presence of 3- and 2-monochloropropanediol (MCPD), and their fatty acid esters, and glycidyl fatty acid esters in food
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Christiane Vleminckx Source: EFSA Journal, Volume 14, Issue 5, Number (159 pp), ...
Scientific opinion on the Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Christiane Vleminckx Source: EFSA Journal, Volume 14, Issue 4, Number (47 pp), ...
Scientific Opinion on the Appropriateness to set a group health-based guidance value for zearalenone and its modified forms
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Christiane Vleminckx Source: EFSA Journal, Volume 14, Issue 4, Number (45 pp), ...
Biological activity conferred by endocrine disrupting chemicals in hospital effluent and river water from the Brussels Region, Belgium
exhibit endocrine disrupting potential (octyl-, nonylphenol, DEHP, …). Additionally, 15 compounds were also placed onto a watch list containing estrogen compounds (estradiol, ethinylestradiol). Rather ...