Zoekresultaten - 2 results
Mechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.
Factors Abstract: Colorectal cancer (CRC) is the third most commonly diagnosed cancer in the world. The vast majority of CRC cases have been linked to environmental causes rather than to heritable genetic ...
Construction of Nontoxigenic Mutants of Nonproteolytic Clostridium botulinum NCTC 11219 by Insertional Mutagenesis and Gene Replacement.
p.3100-3108 (2016) Keywords: Botulinum Toxins Clostridium botulinum type E Gene Deletion Hazard Analysis and Critical Control Points Hot Temperature Mutagenesis, Insertional Recombination, Genetic Sodium ...