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Zoekresultaten - 4 results
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract
optimisation is a suitable tool to formulate FBDG s finding trade-offs between conflicting goals and taking several dimensions into account. We identified a lack of evidence for the extent to which constraints ...
Reverse thinking: taking a healthy diet perspective towards food systems transformations
ambitious development goals. Healthy diets need to be safe, accessible, and affordable for all, including for disadvantaged and nutritionally vulnerable groups such as of smallholder producers, traders, and ...
Proteomic detection as an alternative for the quantification of Staphylococcus aureus enterotoxins
concentration of the enterotoxins out of the matrix and submitted to a proteotypic digestion by trypsin, The goal was to select two specific peptides per toxin to ensure proper identification and quantification. ...
A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'.
Development Goals Agenda and address the linked challenges of undernutrition, obesity and climate change described as the Global Syndemic. Recognising the urgency of this imperative, a wide range of global ...