Zoekresultaten - 132 results

Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.

additifs Organische contaminanten en additieven Organic contaminants and additives Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact ...

A BMD-based strategy to assess the combined effects of genotoxicants

en –veiligheid Service:  Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full text language:  English Category:  C3 FOS ...

Exposure assessment of perfluoroalkyl substances as follow-up on the concerns raised in the recent opinion of EFSA

contaminanten en additieven Organic contaminants and additives Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  ...

Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://sciensano.be/en/10.1007/s00204-023-03636-8 File:  Version:  Published Full text access:  Public Access Full text language:  ...

Contribution of ultra-processed food and animal-plant protein intake ratio to the environmental impact of Belgian diets

Sustainable Production and Consumption, Volume 51 (2024) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire ...

Please don't throw me in the briar patch! Empirical evidence on the role of instructional cues on eco-label usage in fish consumption decisions

a 2 (Enviroscore: with vs without) x 2 (Supporting info on Enviroscore: with vs without) between-subject design, resulting in four treatment groups. A 16% increase in the likelihood of selecting lower-impact products ...

The impact of nutritional labeling on adult snack choices: A controlled field experiment in a non-commercial professional setting

Nutri-score Snack choice Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  DOI:  ...

Modelling the pesticide transfer during tea and herbal tea infusions by the identification of critical infusion parameters.

risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://doi.org/10.1016/j.foodchem.2023.136893 Full text ...

A Benchmark Dose-based strategy for evaluating the combined effects of genotoxic compounds

Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full text language:  English Category:  C31 FOS Classification:  3.03 Health ...

Towards Characterization and genotoxicity assessment of mycotoxin mixtures present in food.

et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Full ...

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