Zoekresultaten - 496 results
Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra Region, Ghana.
Publication Type: Peer reviewed scientific article Authors: Akosua Pokua Adjei; Gideon Senyo Amevinya; Wilhemina Quarpong; Tandoh, Akua; Aryeetey, Richmond; Michelle Holdsworth; Charles Agyemang; Francis Zotor; Matilda E Laar; Kobby Mensah; Phyllis Addo; ...
Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.
Publication Type: Peer reviewed scientific article Authors: Gideon Senyo Amevinya; Stefanie Vandevijvere; Kelly, Bridget; Seth Kwaku Afagbedzi; Aryeetey, Richmond; Akosua Pokua Adjei; Wilhemina Quarpong; Tandoh, Akua; Silver Nanema; Charles Agyemang; Fran ...
How can National Government Policies Improve Food Environments in the Netherlands?
Publication Type: Peer reviewed scientific article Authors: Sanne K Djojosoeparto; Carlijn B M Kamphuis; Stefanie Vandevijvere; Maartje P Poelman Source: Int J Public Health, Volume 67 (2022) Keywords: Federal Government health promotion Humans Netherland ...
Rapport annuel 2021
Effectiveness and safety of vaccines, medicines and health products- Quality of medical laboratories Efficacité et sécurité des vaccins, médicaments et produits de santé- Qualité des laboratoires médicaux ...
Jaarverslag 2021
Quality of medical laboratories Efficacité et sécurité des vaccins, médicaments et produits de santé- Qualité des laboratoires médicaux Food consumption and food safety Consommation et sécurité alimentaires ...
Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues
Publication Type: Peer reviewed scientific article Authors: Toumi, Khaoula; Laure Joly; Nafissa, Soudani; Abdelkarim, Abbes; Bruno, Schiffers; Habiba, Glida-Gnidez Source: Turkish Journal of Agriculture- Food Science and Technology, Volume 10, Issue 6 (20 ...
Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Protocol
Publication Type: Peer reviewed scientific article Authors: Amos Laar; Bridget Kelly; Michelle Holdsworth; Wilhemina Quarpong; Aryeetey, Richmond; Gideon Senyo Amevinya; Tandoh, Akua; Charles Agyemang; Francis Zotor; Matilda E. Laar; Kobby Mensah; Dennis ...
The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement.
Publication Type: Peer reviewed scientific article Authors: Piotr Romaniuk; Krzysztof Kaczmarek; Katarzyna Brukało; Elżbieta Grochowska-Niedworok; Karolina Łobczowska; Anna Banik; Aleksandra Luszczynska; Maartje Poelman; Janas M Harrington; Stefanie Vande ...
Benchmarking the nutrition-related commitments and practices of major Belgian food companies.
Publication Type: Peer reviewed scientific article Authors: Iris Van Dam; Naomi Reimes; Stefanie Vandevijvere Source: Int J Behav Nutr Phys Act, Volume 19, Issue 1 (2022) Keywords: Belgium Benchmarking Child Fast Foods food Food Labeling Humans Nutrition ...
Development, validation and application of multi-class methods for the analysis of food additives by liquid chromatography coupled to tandem mass spectrometry
Publication Type: Peer reviewed scientific article Authors: Pauline Detry; Pauline Willame; Els Van Hoeck; Joris Van Loco; Séverine Goscinny Source: Food Additives & Contaminants: Part A, Volume 39, Issue 8 (2022) Keywords: Beverages colours dairies F ...