Zoekresultaten - 9 results
Estimating national and subnational nutrient intake distributions of global diets
Castellanos-Gutiérrez; Tue Christensen; Sandra P Crispim; Arnold Dekkers; Karin De Ridder; Selma Kronsteiner-Gicevic; Christopher Lee; Yanping Li; Mourad Moursi; Isabelle Moyersoen; Josef Schmidhuber; Alon Shepon; Daniel ...
Consumer and food product determinants of food wasting: A case study on chicken meat
Publication Type: Peer reviewed scientific article Authors: Margot Cooreman-Algoed; Fien Minnens; Lieselot Boone; Kyara Botterman; Sue Ellen Taelman; Wim Verbeke; Brecht Devleesschauwer; Yung Hung; ...
Improving Burden of Disease and Source Attribution Estimates
Publication Type: Scientific book or chapter Authors: Tanya Roberts; Barbara B. Kowalcyk; Sara M. Pires; Elaine Scallan; Archana Lamichhane; Arie H. Havelaar; Brecht Devleesschauwer Source: ...
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.
Sven Knüppel; Heiner Boeing Source: Proc Nutr Soc, Volume 77, Issue 4 (2018) Keywords: evidence Food-based dietary guidelines meta-analysis Abstract: A major advantage of analyses on the food group level ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
versions: DOI: https://doi.org/10.1016/j.fct.2018.06.063 File: Version: Published Full text access: Restricted Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.
trade-off for human life years. This is the time required to earn the income needed to replace that financial loss. This can then be assigned a DALY equivalent, termed animal loss equivalents (ALE), and added ...
Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?
the neonate, and the young child. By means of an online self-administered frequency questionnaire, this study aimed to evaluate the intake of vitamins A, D, E, and K in Belgian infants (= 455), toddlers ...
The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls
Publication Type: Peer reviewed scientific article Authors: Cloë Ost; Karin De Ridder; Jean Tafforeau; Herman Van Oyen Source: Archives of Public Health, Volume 75, Issue 1 (2017) Keywords: 24-hour ...
Benchmarking the nutrition-related commitments and practices of major French food companies.
reformulation, labelling, marketing, and accessibility, the ‘Business Impact Assessment on Obesity and population-level nutrition’ (BIA-Obesity) was applied. A total of 33 French food companies were selected using ...