Zoekresultaten - 56 results

Association between adherence to the EAT-Lancet sustainable reference diet and cardiovascular health among European adolescents: the HELENA study.

Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://sciensano.be/en/10.1038/s41430-023-01379-4 File:  Version:  Published Full text access:  Restricted ...

Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand)

safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  ...

Transitions to food democracy through multilevel governance

Sustainable Food Systems, Volume 6 (2022) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire ...

Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract

further improvements. Health Topics:  Burden of disease Fardeau de la maladie Ziektelast Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information ...

The cost of healthy versus current diets in the Netherlands for households with a low, middle and high education.

improving population diets. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health ...

Methodological choices in brucellosis burden of disease assessments: A systematic review

Voedselconsumptie en –veiligheid Brucellose Brucellose Brucellosis Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://doi.org/10.1371/journal.pntd.0010468 ...

How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory.

–veiligheid Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://sciensano.be/en/10.1093/eurpub/ckac052 File:  Version:  Published Full text access:  ...

The Africa Food Environment Research Network (FERN): from concept to practice.

Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://sciensano.be/en/10.1177/17579759221126155 File:  Version:  Published Full ...

The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.

Consommation et sécurité alimentaires Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://sciensano.be/en/10.3390/ijerph192113854 File:  Version:  ...

Global case study of digital marketing on social media by a top soda brand.

Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://sciensano.be/en/10.1093/heapro/daac133 Version:  Published Full text access:  Restricted Access ...

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