Zoekresultaten - 26 results
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
Voet Source: Food Chem Toxicol, Volume 126, Number 96 (2019) Keywords: Disability-Adjusted Life Years Food-based dietary guidelines health impact Risk-Benefit Assessment (RBA) Substitution Usual intake ...
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
PFOA PFOS Risk Assessment Abstract: Abstract The European Commission asked EFSA for a scientific evaluation on the risks to human health related to the presence of perfluorooctane sulfonic acid (PFOS) ...
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.
categorical comparisons, but also on linear and non-linear dose-response associations. Risk of bias of the individual studies of the meta-analysis should be assessed, rated and the overall credibility of the ...
Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.
Food Chem Toxicol, Volume 120 (2018) Keywords: Dietary guidelines Disability-Adjusted Life Year (DALY) exposure health impact Risk-Benefit Assessment (RBA) Substitution Abstract: Danish dietary ...
Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed
and animal risk assessment MAS toxicity Abstract: Abstract 4,15-Diacetoxyscirpenol (DAS) is a mycotoxin primarily produced by Fusarium fungi and occurring predominantly in cereal grains. As requested by ...
Tobacco, Sunflower and High Biomass SRC Clones Show Potential for Trace Metal Phytoextraction on a Moderately Contaminated Field Site in Belgium.
productivity years, while the phytoextraction potential of experimental poplar () and willow () in short rotation coppice (SRC) was assessed at the end of the second cutting cycle (after two times four growing ...
Analysis of mineral oil in food: results of a Belgian market survey
assessment Manuscript versions: DOI: https://doi.org/10.1080/19440049.2018.1512758 Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 1.7 ...
Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed
Zsuzsanna Horváth; Sara Levorato; Edler, Lutz Source: EFSA Journal, Volume 16, Issue 8 (2018) Keywords: *4 *anguidine* *DAS* *exposure* *human and animal risk assessment* *MAS* *toxicity* 15- ...
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
Publication Type: Peer reviewed scientific article Authors: Le Donne, Cinzia; Mistura, Lorenza; Séverine Goscinny; Steven Janvier; Koenraad Cuypers; D'Addezio, Laura; Sette, Stefania; Catasta, Giovina; Ferrari, Marika; Piccinelli, Raffaela; Joris Van ...
An integrated strategy combining DNA walking and NGS to detect GMO
sequencing technology. The performance of the new strategy was thoroughly assessed through several assays. First, we tested its detection and identification capability on grains with high or low GMO content. ...