Zoekresultaten - 2 results

Transitions to food democracy through multilevel governance

Sustainable Food Systems, Volume 6 (2022) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire ...

Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract

Heckelei; Sara Monteiro Pires; Perrine Nadaud; Corné van Dooren; Florent Vieux Source: British Journal of Nutrition, Volume 126, Issue 6 (2021) Keywords: Diet modelling Dietary guidelines Food systems ...

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