Zoekresultaten - 391 results
Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products
product were detected. Presence of AMR genes in the samples was strongly associated with GMM contamination, emphasizing the potential public health risk. Additionally, a variety of other microbial ...
Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.
Publication Type: Peer reviewed scientific article Authors: Duchez, Rémi; Vingadassalon, Noémie; Merda, Déborah; Tom Van Nieuwenhuysen *; Byrne, Brian; Kourtis, Christos; Nia, Yacine; Hennekinne, ...
Assessing particle count in electron microscopy measurements of nanomaterials to support regulatory guidance
Publication Type: Peer reviewed scientific article Authors: Charlotte Wouters; Kestens, Vikram; Eveline Verleysen; Mast, Jan Source: Scientific Reports, Volume 15, Issue 11803 (2025) Keywords: ...
Unraveling Hepatitis E Virus susceptibility to heat treatment, pH reduction and drying in pork meat
Publication Type: Peer reviewed scientific article Authors: Locus, Tatjana; Peeters, Michael; Lamoral, Sophie; Willems, Sjarlotte; De Lange, Louise; Harmoush, Ali; Steven Van Gucht; Vanwolleghem, ...
Development of a shotgun metagenomics workflow for the comprehensive surveillance of biological impurities in vitamin-containing food products
with public health concerns were recently reported in similar fermentation-derived products, including pathogens, allergens and genetically modified microorganisms (GMM s) carrying antimicrobial ...
Titanium dioxide levels in food and other ingested consumer products: A systematic review
Publication Type: Peer reviewed scientific article Authors: Van Den Neucker, Sophie; Heidi Demaegdt; Cerina, Roberto; Mast, Jan; Grigoriev, Alexander; De Broe, Sofie; Karlien Cheyns Source: Food ...
A screening method for detection of TiO2 in food based on Raman spectroscopy and its applicability in a regulatory context
Publication Type: Peer reviewed scientific article Authors: Bianchi, Ivana; El Hadri, Hind; Geiss, Otmar; Karlien Cheyns; Jan Mast; Ferraris, Francesca; Cubadda, Francesco; El Hanafi, Khouloud; ...
Particle size analysis of iron hydroxide adipate tartrate (IHAT) in a food supplement: Interlaboratory testing of a dynamic light scattering method
Publication Type: Peer reviewed scientific article Authors: Geiss, Otmar; Bianchi, Ivana; El Hadri, Hind; Ponti, Jessica; Frederic Brassinne *; Charlotte Wouters; Mast, Jan; Loeschner, Katrin; ...
Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study
Publication Type: Peer reviewed scientific article Authors: Chua, Xin Hui; Whitton, Clare; Vandevijvere, Stefanie; Kelly, Bridget; van Dam, Rob M; Rebello, Salome A Source: Public Health Nutr (2024) ...
The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.
Amos; Vandevijvere, Stefanie; Asiki, Gershim Source: Public Health Nutr, Volume 27, Issue 1 (2024) Keywords: Advertising Commerce cross-sectional studies Fast Foods Food Handling Food Supply Food, ...