Zoekresultaten - 85 results
Overall and within-food group diversity are associated with dietary quality in Belgium.
adequacy, moderation and balance, in Belgian adults. Dietary quality indices were derived from the food-based dietary guidelines (FBDG). DESIGN: Information on food intake was collected with two 24 h recalls. ...
Estimate of total salt intake in two regions of Belgium through analysis of sodium in 24-h urine samples.
Nutr, Volume 64, Issue 11, p.1260-5 (2010) Keywords: Adult Aged Belgium Creatinine Female Humans Male middle aged Nutrition Policy sex factors sodium Sodium Chloride, Dietary Surveys and Questionnaires ...
Energy and macronutrient intakes in Belgium: results from the first National Food Consumption Survey.
Abstract: Belgium until recently lacked a systematic survey of dietary habits of its inhabitants. The present study evaluated dietary composition in Belgium with respect to energy and macronutrient intakes ...
Dietary intake of PCDD/Fs and dioxin-like PCBs of the Belgian population.
Belgian adult population to PCDD /Fs and dioxin-like PCB s and to update exposure estimates of 2000-2001, a total diet study was designed. The mean dietary intake of PCDD /Fs and dioxin-like PCB s in the ...
Eating out of home in Belgium: current situation and policy implications.
https://www.sciensano.be/nl/biblio/eating-out-home-belgium-current-situation-and-policy-implications
ADOLESCENT Adult Age factors Aged Belgium Diet Diet Surveys Energy Intake Feeding Behavior Female Humans LIFE STYLE Male Mental Recall middle aged Nutrition Assessment Restaurants Young adult Abstract: The aim ...
Contribution of selected foods to acrylamide intake by a population of Brazilian adolescents
CONSUMPTION contribution data dietary Dietary intake Dietary-intake exposure exposure assessment food food consumption Foods Girls Individuals intake LEVEL levels method older ON percentile POPULATION Recall ...
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.
Questionnaires Vegetables Young adult Abstract: OBJECTIVE: To evaluate the gap between food-based dietary guidelines (FBDG) and the usual food consumption in Belgium. DESIGN AND SETTING: Information on food intake ...
Cadmium in the food chain near non-ferrous metal production sites.
at ambient Cd levels. Mean Cd concentrations in bovine meat, liver and kidney were 2-fold higher compared to samples from animals in other regions of Belgium. The estimated dietary intake was 31.3 and ...
Dietary silver nanoparticles can disturb the gut microbiota in mice.
their anti-bacterial activity, ingested Ag NP might disturb the gut microbiota that is essential for local and systemic homeostasis. We explored here the possible impact of dietary Ag NP on the gut ...
Fluoride intake through consumption of tap water and bottled water in Belgium.
be low. Consequently, there is no need to revise the existing norms, but higher fluoride concentrations should be more clearly indicated on the labels. Reliable data about total dietary fluoride intake ...