Zoekresultaten - 41 results
Phylogeography of Human and Animal Strains: Genetic Fingerprinting of Q Fever in Belgium.
Humans Phylogeography Q Fever Sheep Sheep Diseases Abstract: Q fever is a zoonotic disease caused by the bacteria Domestic ruminants are the primary source for human infection, and the identification of ...
Surveillance of antimicrobial resistant bacteria in Belgian hospitals: report 2018
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Katrien Latour; Goossens, H; Hallin, M; Huang, T D Source: Sciensano, Brussels, Belgium, p.57 (2020) Accession Number: D/2020/14.440/8 Keywords: Antibiotic resistanc ...
Detection of toxins involved in foodborne diseases caused by Gram‐positive bacteria
Publication Type: Peer reviewed scientific article Authors: Rajkovic, Andreja; Jelena Jovanovic; Silvia Monteiro; Marlies Decleer; Mirjana Andjelkovic; Astrid Foubert; Natalia Beloglazova; Varvara Tsilla; Benedikt Sas; Annemieke Madder; S. De Saeger; Uytt ...
Strategy for the identification of micro-organisms producing food and feed products: Bacteria producing food enzymes as study case
Fraiture; Nancy Roosens Source: Food Chemistry, Volume 305 (2020) Keywords: 16S-rRNA gene sequencing bacteria Food enzymes identification PCR technology Producing organisms SCREENING Abstract: Recent European ...
Detection strategy targeting a chloramphenicol resistance gene from genetically modified bacteria in food and feed products
Publication Type: Peer reviewed scientific article Authors: Marie-Alice Fraiture; Marie Deckers; N. Papazova; Nancy Roosens Source: Food Control, Volume 108 (2020) Keywords: Chloramphenicol resistance gene Food and feed microbial fermentation products Gen ...
Targeting the 16S rRNA gene for bacterial identification in complex mixed samples: comparative evaluation of second (Illumina) and third (Oxford Nanopore Technologies) generation sequencing technologies.
Keersmaecker; Kevin Vanneste Source: Int J Mol Sci, Volume 21, Issue 1 (2019) Keywords: bacteria DNA, Bacterial High-Throughput Nucleotide Sequencing Nanopores RNA, Ribosomal, 16S Abstract: Rapid, accurate ...
Dietary supplementation of tannin-extracts to lambs: effects on meat fatty acids composition and stability and on microbial characteristics.
were performed on meat samples after 0, 4 and 7 days of refrigerated storage. Psychrotrophic bacteria were identified through MALDI- TOF MS analysis. Regarding meat fatty acids, Tara treatment decreased ...
Piacentinu Ennese PDO cheese as reservoir of promising probiotic bacteria.
Source: Microorganisms, Volume 7, Issue 8 (2019) Keywords: Cheese Lactic acid bacteria Probiotics Abstract: Piacentinu Ennese is a protected designation of origin (PDO) cheese produced in the surrounding ...
Occurrence and identification of spore-forming bacteria in skim-milk powders
spore-forming bacteria, such as Bacillus cereus, can be challenging for the industry to meet. Twenty-two samples of medium-heat skim-milk spray-dried powder from eight sources were analysed in triplicate with 16 ...
Attributable deaths and disability-adjusted life-years caused by infections with antibiotic-resistant bacteria in the EU and the European Economic Area in 2015: a population-level modelling analysis
Infections due to antibiotic-resistant bacteria are threatening modern health care. However, estimating their incidence, complications, and attributable mortality is challenging. We aimed to estimate the ...