Zoekresultaten - 5 results
Dietary cadmium intake by the Belgian adult population.
Food Analysis Food Contamination Humans middle aged NUTRITION SURVEYS Plant Tubers Risk Assessment Solanum tuberosum Young adult Abstract: The aim of this study was to estimate the dietary cadmium (Cd) ...
Overall and within-food group diversity are associated with dietary quality in Belgium.
SURVEYS Nutritive Value Vegetables Young adult Abstract: OBJECTIVE: To assess the relationship(s) between overall and within-food group diversity and several indices of dietary quality, such as dietary ...
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.
Educational Status Energy Intake Female Fruit Humans Male Mental Recall middle aged Nutrition Policy NUTRITION SURVEYS Nutritional Physiological Phenomena Nutritive Value Obesity Sex Distribution Surveys and ...
Exposure to lead when manufacturing cookware from scrap metal: A public health threat in the artisanal sector in DR Congo
Nemery; Heidi Demaegdt Source: 6th Imekofoods, 6TH INTERNATIONAL CONFERENCE ON METROLOGY IN FOOD AND NUTRITION, Dubrovnik, Croatia (2022) Keywords: artisanal cookware Lead exposure low income countries ...
Benchmarking the nutrition-related commitments and practices of major French food companies.
Food Labeling Humans nutritional status Nutritive Value Obesity Abstract: BACKGROUND: This study benchmarked and quantitatively assessed the transparency, specificity and comprehensiveness of ...