Last updated on 3-3-2021 by Mathieu Gand Voedselconsumptie en –veiligheid Downloaden 618.85 KBPublic AccessPublished Peer reviewed scientific article Engels DOI : https://doi.org/10.1016/j.fm.2019.103394 AuteursMathieu Gand; Wesley Mattheus; Nancy Roosens; Katelijne Dierick; Marchal, Kathleen; Sigrid C.J. De Keersmaecker; Sophie Bertrand Trefwoorden Article written during project(s) : Associated health topics: Salmonellose
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