Zoekresultaten - 51 results
Dietary exposure assessment of the Belgian population to mineral oil
Publication Type: Scientific poster, presentation or proceeding Authors: Annelies Van Heyst; Els Van Hoeck Source: 8th International Fresenius Conference on Residues of food contact materials in food. (2019) URL: https://www.akademie-fresenius.com/events/ ...
Arsenic and other elements in algae and dietary supplements based on algae. Advice 9149 of the Superior Health Council.
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Witters, A.; De Henauw, S.; Maghuin-Rogister, G.; Birgit Mertens; Ann Ruttens; Christiane Vleminckx; Pussemier, L Source: HGR-CSS, Brussels, Belgium, p.50 (2015) Acc ...
Dietary intake of lycopene by the Belgian adult population.
lycopene is associated with a decreased risk of various chronic diseases. The aim of the present study was to evaluate the distribution of dietary lycopene intake in the Belgian population and to determine ...
Quantifying burden of disease to support public health policy in Belgium: opportunities and constraints
Non-communicable diseases and injuries dominate the overall disease burden, while dietary risks, tobacco smoking, and high body-mass index are the major risk factors for ill health. Notwithstanding these efforts, if ...
Determination of steviol glycosides Rebaudioside A in soft drinks by RP-amide liquid chromatography
Diet dietary Dietary intake Dietary-intake drinks EU FNRS food glycosides intake IS liquid chromatography measure method methods NUTRITION plant regulation SAFETY santé study symposium Taste work ...
Effect of a DIVA vaccine with and without in-feed use of coated calcium-butyrate on transmission of Salmonella Typhimurium in pigs.
Bregje; Butaye, Patrick; Yves Van der Stede Source: BMC Vet Res, Volume 9, p.243 (2013) Keywords: Animals Animals, Newborn Butyrates Calcium Dietary Supplements Enzyme-Linked Immunosorbent Assay Feces ...
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
metabolites, might initiate neurological, neuroendocrinological, immunological and carcinogenic effects. Dietary exposure of the Belgian adult population to ndl- PCB s was investigated in this study. Foods from ...
Validation of a food quantification picture book targeting children 0-10 years of age for pan-european and national dietary surveys
Number 2308, p.2298- 2308 (2013) Keywords: adjustment age Aged ALL Analyses AS assessment at Babies CHILDREN CONSUMPTION Countries density dietary dietary surveys differences estimation Europe European ...
Predicted dietary intake of selenium by the general adult population in Belgium.
were fish and shellfish (0.2-0.9 mg kg(-1)), eggs, poultry meat, cheese, mushrooms and pasta (approximately 0.2 mg kg(-1)). The mean dietary selenium intake was calculated to be 60 µg day(-1), which is ...
Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.
Intake Europe Female Heme Humans Iron, Dietary LIFE STYLE Linear Models Male Meat Motor Activity Nutrition Assessment nutritional status Socioeconomic Factors Surveys and Questionnaires Abstract: ...